NYE at
Bistro St Jacques

Bonjour friends,

Ring in the new year with oysters, caviar and a five-course French dinner built around the dishes we love cooking most.

Menu $195 pp

On Arrival
• Champagne & caviar tart

Entrée (choice of)
• Sydney Rock Oysters (natural or mignonette)
• Beef Tartare with crispy potato

Entrée (choice of)
• Coquilles St Jacques
• Savoury mushroom crêpe

Main Course (choice of)
• Lobster gnocchi
• Steak frites with Café de Paris butter
• Seafood bouillabaisse

Dessert (choice of)
• Crème brûlée
• Peach Melba
• Chocolate mousse

Event Details

$195 per person

Two sittings:
• 5.30pm–7.30pm
• 8pm–late